PERTANIKA PROCEEDINGS

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• Adin, A., Firdaus, R., Haerudin, H., Rokhman, F., & Harpenas, A. (2023). A review: Tss (true shallot seed) development in indonesia and its health benefit. In Proceedings of the International Symposium Southeast Asia Vegetable (SEAVEG 2021) (pp. 208-223). Atlantis Press. https://doi.org/10.2991/978-94-6463-028-2_24
  
  Cakmak, I., Brown, P., Colmenero-Flores, J. M., Husted, S., Kutman, B. Y., Nikolic, M., Rengel, Z., Schmidt, S. B., & Zhao, F. J. (2023). Micronutrients. In M. Broadley, P. Brown, I. Cakmak, Z. Rengel & F. J. Zhao (Eds.), Marschner’s mineral nutrition of plants (pp. 191-248). Academic Press. https://doi.org/10.1016/B978-0-12-819773-8.00017-4
  
  Central Bureau Statistics of Indonesia (2023). Horticulture statistics 2022. https://www.bps.go.id/en/publication/2023/06/09/03847c5743d8b6cd3f08ab76/statistics-of-horticulture-2022.html
  
  Choukri, M., Abouabdillah, A., Bouabid, R., Abd-Elkader, O. H., Pacioglu, O., Boufahja, F., & Bourioug, M. (2022). Zn application through seed priming improves productivity and grain nutritional quality of silage corn. Saudi Journal of Biological Sciences, 29(12), 1-9. https://doi.org/10.1016/j.sjbs.2022.103456
  
  Doolette, C. L., Read, T. L., Li, C., Scheckel, K. G., Donner, E., Kopittk, P. M., Schjoerring, J. K., & Lombi, E. (2018). Foliar application of zinc sulphate and zinc EDTA to wheat leaves: Differences in mobility, distribution, and speciation. Journal of Experimental Botany, 69(18), 4469–4481. https://doi.org/10.1093/jxb/ery236
  
  Ender, C., Li, M. Q., Martin, B., Povh, B., Nobiling, R., & Reiss, H. D. (1983). Demostration of polar zinc distribution in pollen tubes of Lillium longiflorum with the Heidelberg proton microprobe. Protoplasma, 116, 201-203. https://doi.org/10.1007/BF01279839
  
  Hacisalihoglu, G. (2020). Zinc (Zn): The last nutrient in the alphabet and shedding light on zn efficiency for the future of crop production under suboptimal Zn. Plants, 9(11), 1-9. https://doi.org/10.3390/plants9111471
  
  Hiremath, U., Vasudevan, S. N., & Bhanuprakash, K. (2018). Investigations on seed viability and vigor during seed ageing in onion (Allium cepa L.) cv Bellary red. Environment and Ecology, 36(2), 514-519.
  
  Ozturk, L., Yazici, M. A., Yucel, C., Torun, A., Cekic, C., & Bagci, A. (2006). Concentration and localization of zinc during seed development and germination in wheat. Physiologia Plantarum, 128(1), 144-152. https://doi.org/10.1111/j.1399-3054.2006.00737.x
  
  Ranganathan, U., & Groot, S. P. C. (2023). Seed longevity and deterioration. In M. Dadlani & D. K. Yadava (Eds.), Seed science and technology: Biology, production, quality (pp. 91-108). Springer. https://doi.org/10.1007/978-981-19-5888-5_5
  
  Sałata, A., Nurzy´nska-Wierdak, R., Kalisz, A., & Moreno-Ramón, H. (2022). Impacts of alexandrian clover living mulch on the yield, phenolic content, and antioxidant capacity of leek and shallot. Agronomy, 12(11), 1-16. https://doi.org/10.3390/ agronomy12112602
  
  Saranya, N., Renugadevi, J., Raja, K., Rajashree, V., & Hemalatha, G. (2017). Seed priming studies for vigour enhancement in onion CO onion (5). Journal of Pharmacognosy and Phytochemistry, 6(3), 77-82.
  
  Schober, P., Boer, C., & Schwarte, L. (2018). Correlation coefficient: Appropriate use and interpretation. Anesthesia and Analgesia, 126(5), 1763-1768. https://doi.org/10.1213/ANE.0000000000002864
  
  Sharma, C. P., Sharma, P. N., Bisht, S. S., & Nautiyal, B. D. (1982). Zinc deficiency induced changes in cabbage. In A. Scaife (Ed.), Proceedings of the ninth plant nutrition colloquium, Warwick University, Farnham Royal, United Kingdom (pp. 601-606). Commonwealth Agricultural Bureau. https://www.vgls.vic.gov.au/client/en_AU/vgls/search/detailnonmodal/ent:$002f$002fSD_ILS$002f0$002fSD_ILS:70458/
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  Solanki, P., Jain, P. K., Prajapati, S., Raghuwanshi, N., Khandait, R. N., & Patel, S. (2015). Genetic analysis and character association in different genotypes of onion (Allium cepa L.). International Journal of Agriculture Environment and Biotechnology, 8(4), 783-793. https://doi.org/10.5958/2230-732X.2015.00087.X
  
  Tanjung, K. A., Siregar, L. A. M., & Damanik, R. I. M. (2022). Improving of true shallot seeds germination by the application of plant growth regulators and osmoconditioning treatment. IOP Conference Series: Earth and Environmental Science, 951, 012065. https://doi.org/10.1088/1755-1315/951/1/012065
  
  Triyadi, D., Wahyuni, A., Hakim, N. A., & Tianigut, G. (2023). Peningkatan performansi benih kedelai edamame (Glycine max L. Merrill.) yang telah mengalami deteriorasi melalui metode priming [Performance improvement of deteriorated edamame soybean (Glycine max L. Merrill.) seeds through priming method]. Planta Simbiosa, 5(1), 55-65. https://doi.org/10.25181/jplantasimbiosa.vXiX.XXXX
  
  Vadlamudi, K., Upadhyay, H., Singh, A., & Reddy, M. (2020). Influence of zinc application in plant growth: An overview. European Journal of Molecular and Clinical Medicine, 7(7), 2321-2327.
  
  Waluyo, N., Anas, W. N., Sulastrini, I., Pinilih, J., & Hidayat, I. M. (2022). Correlation and path analysis of growth and yields components characters to yield of shallots (Allium cepa L. Var. Aggregatum) in highland. Agrosainstek, 6(1), 43-52. https://doi.org/10.33019/agrosainstek.v6i1.202
  
  Weerasekara, I., Sinniah, U. R., Namasivayam, P., Nazli, M. H., Abdurahman, S. A., & Ghazali, M. N. (2021). The influence of seed production environment on seed development and quality of soybean (Glycine max L. Merrill). Agronomy, 11(7), 1-19. https://doi.org/10.3390/agronomy11071430
  
  Yeshiwas, Y., Temsegen, Z., Wubie, M., & Wagnew, T. (2023). Effects of varieties and different environments on growth and yield performance of shallot (Allium cepa var. aggregatum). International Journal of Agronomy, 2023(6), 1-12. https://doi.org/10.1155/2023/3276547